​​THE CALHOUN COUNTY FAIR ASSOCIATION

CALHOUN COUNTY FAIR ASSOCIATION
G. BAKED GOODS DIVISION
2024 SPECIAL RULES FOR BAKED GOODS




REGISTRATION is from 2 p.m. to 5 p.m. Sunday, October 13.

Entries will be judged based upon the following separation: 

   Adult entries
a. Adult: 19 - 64 years old
b. Senior Citizens: 65+ years old

   Youth entries will be judged based upon the following separation:
a. Sub-Junior: 4 - 8 years old
b. Juniors: 9- 13 years old
c. Seniors: 14 – 18 years old

   Day Care and Preschool ages – Ribbons only 

 Awards - A blue, red, or white ribbon will be awarded to each category based upon merit. Grand & Reserve Champion rosettes will be awarded within each division by age category, based upon merit. 

Recipe - Each entry must be accompanied by the recipe. The recipe must be complete. These recipes will become the property of the Calhoun County Fair Association, with the right to use them at a future date.

 Display - For those classes that the entry is displayed in a group of four (4), the entry must be attractively displayed on a small plastic or paper plate and inserted into a plastic zip-lock bag. For all other entries use size appropriate ALUMINUM DISPOSABLE container with clear disposable lid or covered with clear plastic wrap. 

 Pick up - Participants may pick up 3/4 of each of their baked items (except decorated cakes & decorated cookies, cookies, and candies) after judging on MONDAY, between the hours of 4 and 8 p.m. ENTRIES MAY ONLY BE PICKED UP BY PARTICIPANT OR QUALIFIED ADULT OF PARTICIPANT. One serving of each item will be kept for display. 


CATEGORIES

G1 Pies


G2 Cakes

G3 Cookies and Cookie Bars (Brownies/Etc.) – Display 4

G4 Candy – Display 4

G5 Breads (Cinnamon Rolls/Kolaches/Etc.)
       G5.1 Yeast
       G5.2 Quick Breads

G6 Decorated
         G6.1 Full Size Cake
         G6.2 Miscellaneous/Small


G7 Miscellaneous

**Items that require refrigeration will not be allowed.**